WIAW #47

Posted by Jennifer (the student) on February 6, 2013

Hello Everyone. Happy What I Ate Wednesday!  I am sharing my meals from Monday. The new theme for March is  “WIAW Goes Green!” and accidently I was already following the new theme. 🙂   Thank you to Jenn at Peas and Crayons for hosting the WIAW.

This is what I ate:

Breakfast (7:30am)

I started the day with coffee and baked eggs with spinach and cheese.

coffee20001

eggs0001

Lunch (1:30pm)

A bowl of my homemade broccoli soup with sauteed veggies and chicken.

soup0001

PM Snacks (3:30pm)

A green apple.

apple0001

Dinner (7:30pm)

My new favorite dinner, that I have been making several nights a week for some time now. Roasted onion, red bell pepper, green bell pepper, zucchini, some sort of meat, artichoke hummus, tzatziki and avocado. This makes me so happy, sometimes I mix-up the vegetables or add chicken or tofu but basically I use the some formula.

dinner0001

Dessert (7:00pm)

For Valentine’s Day, I received a bag of these Hot Chocolates on a stick from Ticket Kitchen. I got the flavor Salted Carmel Hot Chocolate and it is so tasty, I have been saving them.

cocoa0001

cocoasquares0001

package0001

Thank you for stopping by. I hope your day was full of healthy meals!

♥ ♥