Posted by Jennifer (the student) on April 10,2013

Hello Everyone. Happy What I Ate Wednesday!  I am sharing my meals Monday, I started a new job last week and I am packing most of my meals for the day. Thank you to Jenn at Peas and Crayons for hosting the WIAW.

This is what I ate:

Breakfast (5:00am)

I started the day with instant coffee for the road and over-night oats with peanut butter, apricot jam and slivered almonds.

AM Snacks (8:30pm)

A bag of cashews.

Lunch (11:30am)

Egg salad sandwich on a yummy bun.

PM Snacks (2:30pm)

I am loving Dark Chocolate Hazelnut bars from Zing.

Dinner (5:00pm)

A little steak with roasted cabbage, brussel sprouts and carrots.

Dessert (7:00pm)

A Chobani Greek yogurt in coffee with dark chocolate chips. 🙂

Thank you for stopping by. I hope your day was full of healthy meals!

♥ ♥