WIAW #52

Posted by Jennifer (the student) on April 10,2013

Hello Everyone. Happy What I Ate Wednesday!  I am sharing my meals Monday, I started a new job last week and I am packing most of my meals for the day. Thank you to Jenn at Peas and Crayons for hosting the WIAW.

This is what I ate:

Breakfast (5:00am)

I started the day with instant coffee for the road and over-night oats with peanut butter, apricot jam and slivered almonds.

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AM Snacks (8:30pm)

A bag of cashews.

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Lunch (11:30am)

Egg salad sandwich on a yummy bun.

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PM Snacks (2:30pm)

I am loving Dark Chocolate Hazelnut bars from Zing.

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Dinner (5:00pm)

A little steak with roasted cabbage, brussel sprouts and carrots.

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Dessert (7:00pm)

A Chobani Greek yogurt in coffee with dark chocolate chips. 🙂

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Thank you for stopping by. I hope your day was full of healthy meals!

♥ ♥

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2 responses to “WIAW #52

  1. The steak and roasted carrots sound like a great and filling supper! Plus chocolate 🙂 I’ve heard great things about the Chobani bites.

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