My 10th WIAW – A Special Father’s Day Edition

Posted by Jennifer (the student) on June 20, 2012

 

 

To change things up bit, this WIAW JenmiJenmi is featuring what my husband ate on Father’s Day. Thank to Jenn at Peas and Crayons for hosting the WIAW.

Hi, I am Fred (Jennifer the student’s husband). This has been a fun experience for me, thank you JenmiJenmi for featuring me on Father’s day. I started out with a quick latte and off I went to the beach for a long Stand Up Paddle Board (SUP) session and built quite an appetite that only a few meals would satisfy. Hope you enjoy my adventure!

This is what Fred ate:

Breakfast (7:00am)

A quick soy latte before an early morning stand-up paddle session.

AM Snack (9:30am)

Fresh watermelon at home.

Lunch (11:00am)

A special Father’s Day treat, lunch at Unami Burger started with iced green tea.

A truffle burger.

Smashed potatoes.

Dinner (4:00pm)

Early dinner with Jennifer’s Dad at the Grand Oak Steakhouse started with a Blue Moon Beer.

A portabella burger with fries.

A green salad with lavender vinaigrette.

Dessert (7:30pm)

At home again, Sea Salt Carmel Chocolate Cake from the Gypsy Den.

Thank you for stopping by! We hope your day was full of healthy meals.

♥ ♥

Print Friendly

26 responses to “My 10th WIAW – A Special Father’s Day Edition

  1. you had me at lavender vinaigrette and sea salt carmel chocolate cake!! WOW!!

  2. That burger looks amazing! And that cake?! Mmm….my mouth is watering!

  3. Jennifer Dietician

    Looks great. Fred, you’ll have to teach me how to use the stand up paddle board. 🙂

  4. Haha I love how you decided to show his eats instead of yours!

  5. This is such a cool idea! 🙂 That dessert looks amazing!

  6. The lavender vinaigrette sounds incredible…wish there was a recipe!

  7. Everything look so outrageously delish! I want a bite of everything and a whole cupof that coffee. Thanks so much for sharing!

  8. awwww this is so cute! That truffle burger looks awesome. It reminds me of this burger place we have in Texas. I personally love portabella burgers because it is like you are eating meat since it is thick and juicy, but it is really just all healthy. Plus you can add more awesome toppings on it! Awesome WIAW.

  9. Lavender vinegarette sounds delicious! So does a truffle burger!

  10. What a fun idea. All of your eats look delicious, especially the cake 😉 Happy WIAW!

  11. Jennifer Student

    Thank you! Happy WIAW too. 🙂

  12. wow two burgers in one day is quite a day!

  13. Sea salt caramel chocolate cake!!!! That is amazing!

  14. Now that truffle burger is in its own league – it sounds so good 🙂 Can’t go wrong with cake for dessert either

Leave a Reply

Your email address will not be published. Required fields are marked *