Hello, everyone! Happy “What I Ate Wednesday”! I am sharing my eats from Monday. And this was not normal Monday because I went to a little party given by a study buddy of mine, Christine. Hope you enjoy my day. Thank you to Jenn at Peas and Crayons for hosting this lovely event, I look forward to it every week no matter what is going on in my life.
This is what I ate:
I started with fresh brewed coffee and I guess it was good because I almost forgot to even get a picture. And I made Trader Joe’s frozen mini croissants for the first time. They were so good, I almost wish I had not tried them because they are too easy to make. I used a little strawberry jam that came in our CSA box last week. It was also good.
AM Snack (9:30am)
A small green salad and made with what ever I had on hand. I made the salad dressing with some Greek yogurt with rice vinegar and some seasoning (the dressing was just OK).
At a new favorite restaurant called Green2Go in Brea. I had their Angus natural beef burger in a lettuce wrap and it was very tasty. They have a lot of salad I want to try too.
PM Snack (2:30pm)
At Starbucks a decaf iced soy latte.
Christina’s parties always have lots of food. Christina’s mom made meatballs, lasagna, and other pasta dishes that were all good. Her sister Carol was in charge of desserts and they were all tasty as well.
Jennifer (the RD)
Christina (our hostess)
Partygoers at the buffet
All to all it was a good day. July’s WIAW theme is “Fun, Food and Fitness” and here is a link to my weekly exercise log. Thank you for stopping by. I hope your day was full of healthy meals.